Wild Foraging and Cooking

Save nature for later!

Ever wondered what you can eat from the wild?

Take a walk in the woods with Rosie and harvest natures’ bounty

Learn what is good to eat, when to harvest it and how to take care of our ‘wild garden’.

Learn ways to use the items in the kitchen and ways to preserve their seasonal magic to enliven your cooking later in the year. Take some home to try out yourself.

Hands-on workshops are designed by Rosie to explore our wild environment, and are suitable for vegetarians and vegans.